Coffee
Today, I must reflect on the meaninglessness of decaf. Really? Really?? What we're the inventors of decaffeinated coffee hoping to accomplish when they first extracted the caffeine from the coffee bean. What's the freakin' point?
This morning in my apartment we were out of regular coffee because we haven't been grocery shopping in a couple weeks. One day a few months back Miss Ava mistakenly bought some decaf grounds so that's all we had on hand. Erin made the coffee just the same as always, but it's not the same.
I apologize to all the decaf coffee drinkers in this world, but I must ask why? How does a cup of flavored, hot water wake you up in the morning. If I wanted decaf, I'd drink tea. This is why I must agree with the Sugar House Coffee slogan "Death to Decaf."
That's all.
Labels: coffee, home cooked, Sugar House
posted by Krista Smith @ 11:34 AM
3 Comments:
No Wonder.... they need to make the DECAF bigger on the package.
As far as I can tell Decaf has two uses.
One is for people like me, who maybe want to drink some coffee, but it's kinda late, and I have work tomorrow.
And two, revenge.
Option number 2 is most usually deployed by people in the food service industry.
Ewww...I love Ava's plan. I agree, revenge is totally why decaf was invented. Then marketers realized there were people who might prefer decaf at certain times of day. And wa-la we have decaf on grocery store shelves.
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